Oven Version of Chicken Rice Cracker

Oven Version of Chicken Rice Cracker

by Vera0608

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

I rarely fry things at home because the remaining oil is not easy to handle. It is much more convenient to have an oven. Friends who have an air fryer will certainly save trouble~"

Ingredients

Oven Version of Chicken Rice Cracker

1. Dice chicken breast, add egg white, salt, black pepper, two spoons of cooking wine, mix well, and marinate for half an hour.

Oven Version of Chicken Rice Cracker recipe

2. The marinated chicken is first coated with a layer of starch, then dipped in egg liquid, and finally covered with breadcrumbs.

Oven Version of Chicken Rice Cracker recipe

3. Put it in a baking tray lined with tin foil. Turn the oven to 190 degrees, about 15 minutes, and turn it over once in the middle.

Oven Version of Chicken Rice Cracker recipe

4. The finished product is delicious with tomato sauce!

Oven Version of Chicken Rice Cracker recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetable Chicken Nuggets recipe

Seasonal Vegetable Chicken Nuggets

Chicken Breast, Carrot, Corn Kernels
Seasonal Vegetable Chicken Meatballs recipe

Seasonal Vegetable Chicken Meatballs

Chicken Breast, Green Onions, Salt
Chicken Soup Rice Noodles recipe

Chicken Soup Rice Noodles

Rice Noodles, Chicken Soup, Quail Eggs
Garden Seasonal Vegetable Chicken recipe

Garden Seasonal Vegetable Chicken

Chicken Breast, Shallots, Corn
Stir-fried Vegetables with Shredded Chicken recipe

Stir-fried Vegetables with Shredded Chicken

Chicken Breast, Carrot, Green Pepper
Family Edition Seafood Risotto recipe

Family Edition Seafood Risotto

Rice, Cherry Tomatoes, Chicken Breast
Chinese Mexican Chicken Rolls with Seasonal Vegetables recipe

Chinese Mexican Chicken Rolls with Seasonal Vegetables

Chicken Breast, Flour, Cucumber
Seasonal Vegetable Chicken Breast Rolls recipe

Seasonal Vegetable Chicken Breast Rolls

Chicken Breast, Lettuce, Bamboo Shoots