Oven Version of Oil-free Chicken Rice Crackers

Oven Version of Oil-free Chicken Rice Crackers

by Zhen Zhen

4.8 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

2

Every time I go to KFC, my son must order chicken rice noodles. Every time I eat, I say that the oil is too greasy. So, I tried to change from deep-frying to baking. The first time I made it, my son said it was delicious, and never went out again. Eat chicken rice flower. . .

Ingredients

Oven Version of Oil-free Chicken Rice Crackers

1. Cut chicken breast into pieces, add cooking wine and Orleans barbecue ingredients, mix well and marinate

Oven Version of Oil-free Chicken Rice Crackers recipe

2. Add bread crumbs and mix well

Oven Version of Oil-free Chicken Rice Crackers recipe

3. Knead into small balls and put on the baking tray

Oven Version of Oil-free Chicken Rice Crackers recipe

4. Put it in the oven at 180 degrees for 20 minutes

Oven Version of Oil-free Chicken Rice Crackers recipe

5. It's out, let's eat it, the oil-free version is healthier

Oven Version of Oil-free Chicken Rice Crackers recipe

Tips:

This is simple and there are no tricks. If you master the oven temperature, you will make delicious chicken rice crackers.

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