Oyster Sauce Double Flower
by Li Li Xiao Di Dimple
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Prepared materials. Separate the cauliflower and broccoli and wash them separately.
2. Add salt and vegetable oil to the pot of water.
3. Add the cauliflower, broccoli and carrots, blanch them and remove them from cold water and drain.
4. Add oyster sauce and salt to the bowl.
5. Add light soy sauce, sugar and starch and stir well.
6. Heat oil in a pan and sauté the garlic.
7. Pour in the juice and bring to a boil.
8. Pour on the cauliflower and broccoli.
Buy on JD
Buy on Amazon