Palace Peach Crisp
by The most beautiful in the beginning ❤
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Add 100 grams of edible oil, 80 grams of sugar, 1 gram of salt, and 25 grams of egg liquid to the container, and beat evenly.
2. Add 230 grams of low powder, 2 grams of baking powder, and 1 gram of baking soda.
3. Stir well with a whisk.
4. And into dough.
5. Divide into small pieces and make rounds.
6. Squash.
7. Brush with egg mixture, sprinkle with black sesame seeds, preheat the oven in advance and bake at 180° for 18 minutes.
8. Finished picture.
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