Pan-fried Potato Pancakes

Name: Pan-fried Potato Pancakes
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 3 potato; 1 Fine meat ham; 2 pcs green pepper; 1/2 bowl Cheese; A bag Potato chips

by Prince love

4.6 (1)

Favorite

2

Difficulty

Easy

Time

15m

Serving

2

Mashed potatoes and fry them in a frying pan. It is delicious and nutritious. It is a great product to reduce hunger during weight loss.

Ingredients

3 Potato
1 Fine Meat Ham
2 pcs Green Pepper
1/2 bowl Cheese
A bag Potato Chips

Pan-fried Potato Pancakes

1. Cut the potatoes into cubes, add water and cook them until cooked, then put them in a basin and press into a puree

2. Green pepper ham cut into small pieces

3. Add the cut green pepper ham to the mashed potatoes and stir well

4. Buy a bag of potato chips and knead it into dregs

5. Put the butter in the pan and stir the mashed potatoes with your hands into small balls, wrap them with a layer of potato chip residue, and then fry them in the pan

6. This is done at home. I didn’t pay attention to the presentation. The taste is still great. After frying, put the melted cheese on it and start eating.