1. Flat Dragon Vegetable Slices
2. Chopped cabbage, chopped chives
3. Pour an appropriate amount of water into the pot, boil it and add the noodles to cook
4. Put light soy sauce, oyster sauce, chicken essence, salt and thirteen spices in a bowl, stir well, add appropriate amount of boiling water to make a soup
5. Scoop out the cooked noodles and put them in a bowl with soup
6. Pour an appropriate amount of water into the pot, boil it, and add the beaulieu
7. Add cabbage
8. After blanching, remove and put in the noodles, sprinkle with chopped green onion
9. Drizzle in vinegar and sesame oil
10. Can
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