Papaya Crucian Carp Soup

Papaya Crucian Carp Soup

by Strawberry tea

4.9 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

I saw this local papaya in the market. It was not very raw, but it was not cooked. This kind of papaya soup was the best, so I bought one for the soup. The papaya and crucian carp soup is sweet and delicious. It’s best to drink it for confinement. , It is said that we can get breast milk. We can drink it at ordinary times. It is also good for children.

Ingredients

Papaya Crucian Carp Soup

1. The crucian carp is slaughtered and washed for later use.

Papaya Crucian Carp Soup recipe

2. Peel and seed the papaya and cut into large pieces.

Papaya Crucian Carp Soup recipe

3. Heat oil in a pan to fry the crucian carp.

Papaya Crucian Carp Soup recipe

4. Fry both sides until golden brown and serve.

Papaya Crucian Carp Soup recipe

5. Put an appropriate amount of water in the casserole and pour the papaya.

Papaya Crucian Carp Soup recipe

6. Add an appropriate amount of lean meat slices.

Papaya Crucian Carp Soup recipe

7. Add a few slices of ginger.

Papaya Crucian Carp Soup recipe

8. Pour the fried crucian carp into the casserole.

Papaya Crucian Carp Soup recipe

9. Cover and cook on high heat and then change to low heat and boil for an hour.

Papaya Crucian Carp Soup recipe

10. Turn off the heat and add salt to taste.

Papaya Crucian Carp Soup recipe

Tips:

Remember to put ginger, or it will be too fishy.

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