1. Material preparation.
2. After preparing the ingredients, add thirteen incense and appropriate amount of salt while beating the eggs.
3. In a pot, add oil, heat, and fry eggs.
4. Break the eggs into pieces and serve out.
5. Add the oil again, heat it up, and add other ingredients except the eggs.
6. After stir-frying in a pot, add an appropriate amount of soy sauce.
7. Add the egg cubes to the pot again.
8. Stir fry for a minute and turn off the heat.
9. Platter.
Tips:Friends who are accustomed to sweetness can replace the extremely fresh soy sauce with fuel consumption and sugar.
