Pasta with Green Sauce

Name: Pasta with Green Sauce
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 100g Broccoli; 2 pcs Mushroom; 2 cloves garlic; 30g Almonds; 40ml olive oil; Some salt; Some pepper; Some Lemon juice; Some Pasta sauce

by Silent rain

4.9 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Pasta sauces are divided into red sauce, green sauce, white sauce, and black sauce. The general green sauce is a sauce made of basil, pine nuts, olive oil, etc. It has a strong taste and a special taste. I made my own broccoli. The green sauce made of diced almonds, garlic cloves, and olive oil tastes quite good, try it! "

Ingredients

100g Broccoli
2 pcs Mushroom
2 cloves Garlic
30g Almonds
40ml Olive Oil
Some Salt
Some Pepper
Some Lemon Juice
Some Pasta Sauce

Pasta with Green Sauce

1. Prepare materials

2. Boil the sliced mushrooms and broccoli in boiling water and pick up

3. 2 garlic cloves cut into small pieces

4. Put the broccoli, mushrooms, garlic diced, and almond diced into the food processor, add an appropriate amount of olive oil, salt, and pepper to make a sauce