1. Potato and carrot shredded
2. A small section of red intestine, sliced
3. Wok oil
4. Fried potato shreds and carrot shreds
5. Put some salt
6. Pumpkin puree and flour, plus yeast and good dough, let it rise for more than 30 minutes, (see my other pizza recipes for details) and press it on the pizza pan
7. The surface is eye-catching
8. Spread your own fried pizza sauce
9. Sprinkle a layer of mozzarella
10. Spread the fried potato shreds
11. Put red sausage on the edge
12. In order to make the baked pattern beautiful, sprinkle mozzarella in the gaps
13. Middle and lower level of the oven, 200 degrees, 25 minutes
14. My son said it tasted great, and watching him eat happily, I am also happy!
