Pat Cucumber

by A programmer who loves to cook

4.9 (1)
Favorite
75

Difficulty

Normal

Time

15m

Serving

3

Cucumbers are crisp, sour, sweet, salty, and spicy. It is a good cold dish, and it is simple to prepare. A whole plate of peanuts, with cucumbers, and beer...just think about it, you feel good !

Pat Cucumber

1. Wash the cucumbers, smash them with a knife, cut them off, and put them on a plate

2. Sprinkle a little salt, mix well and marinate for a few minutes, and remove the marinated water

3. Prepare garlic mash, and chop rice pepper

4. Combine the garlic, rice pepper, light soy sauce, balsamic vinegar, and sugar to mix the seasonings and mix well

5. Pour it on the cucumber and you're done!

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