1. Prepare two cucumbers.
2. Cut in half with a knife and beat into pieces.
3. Prepare chopped green onion and garlic, dried chili and coriander.
4. Start the pan to make oil, put in a handful of pepper and stir fry to get a fragrance after the oil boils.
5. Use a spatula to skim off the burnt pepper and discard the seeds.
6. Saute the minced garlic and dried chili, add salt and soy sauce.
7. Put the smashed cucumbers into a large bowl and sprinkle with crushed peanuts
8. Sprinkle into a bag of spicy strip Titian.
9. Pour the prepared sauce into a bowl.
10. Pour the vinegar.
11. Sprinkle with chopped green onion and coriander.
12. It's super delicious as a dressing plate.
