Pat Cucumber
1.
Slice the cucumber into pieces and let a little salt marinate for five minutes.
2.
Finely chop shallots and garlic.
3.
Chopped green peppers.
4.
To control the moisture of the marinated cucumbers, add green onions, garlic, and green peppers, add two spoons of sugar, one spoon of vinegar, and two tablespoons of garlic chili sauce.
5.
Serve it and start eating 😋.
Tips:
Sugar and vinegar can be added or subtracted according to your own taste😊.