1. 1 handful of peas, 1 handful of carrot diced, 1 handful of cooked corn, 2 eggs, 200g flour.
2. Cook the peas, carrots and corn kernels in water and cool them down.
3. Chopped.
4. Put all the ingredients together, add salt and five-spice powder.
5. Stir it into a paste and add some cold water if it dries.
6. Heat the electric baking pan with a little oil and start pancakes on medium heat.
7. Turn it over in two minutes.
8. It's fine if both sides are burned and swollen.
9. Pea breakfast pie.
