1. Choose the color as transparent as possible, but not too clean
2. Soak in water softly
3. After running for 2 hours, the black garbage is initially screened
4. Let the water go for another night
5. Then clean up all the black garbage in the peach gum
6. Tremella I chose Gutian’s Tremella, each of them is very righteous
7. Soak in water for about half an hour. Use scissors to cut off the roots and break them into small ones.
8. Put it in a pot, boil on high heat, and cook on low heat for 2 hours
9. Soak snow lotus seeds in water for 1 hour
10. Pour peach gum and snow lotus seeds into the white fungus that has been boiled for 2 hours at the same time, and boil for another hour
11. During this period, use chopsticks to hold the lid of the pot to prevent the white fungus from overflowing. Finally, add rock sugar and leave the lid to be stuffy for half an hour.
Tips:The peach gum should be soaked in advance. Snow lotus seeds are also called saponified rice. You can also use sea coconut or Yada seeds instead.
