Peach Kernel Tofu

Peach Kernel Tofu

by Tak Shou Su Kitchen

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

3

The taste is delicious and the taste is smooth and tender.

Ingredients

Peach Kernel Tofu

1. Prepare the right amount of materials

Peach Kernel Tofu recipe

2. Cut fresh shiitake mushrooms, cut peppers, and mince ginger. Prepare the right amount of starch and vegetarian MSG (chicken essence is also available) for later use

Peach Kernel Tofu recipe

3. Tofu cut into squares in the box

Peach Kernel Tofu recipe

4. After loading into the plate, heat in the microwave for 3 minutes

Peach Kernel Tofu recipe

5. Use 2 tablespoons of deep-fried walnuts. Mix the starch water thoroughly and set aside

Peach Kernel Tofu recipe

6. 2 tablespoons of vegetable oil, fried ginger, fresh mushrooms and chili, add walnuts, starch water, add appropriate amount of salt, stir-fry and you can start the pot, pour it on tofu

Peach Kernel Tofu recipe

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