Peach Shortbread
by Sweet mimi
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Add sugar, cooking oil and eggs to a bowl and stir.
2. Add baking powder and salt and mix well.
3. Add flour and stir well.
4. And into dough.
5. Press into a circle and press flat.
6. Brush with egg wash and sprinkle some black sesame seeds.
7. Put it in the middle of the oven at 180 degrees for about 15 minutes.
8. It is crispy and refreshing after cooling.
