Peach Tears

Name: Peach Tears
Total time: 2 h
Yield: 2
Cuisine: Chinese
Ingredients: 20g Peach gum; 10g Snow lotus seeds; 10g Tremella; 1g Saffron; 10g cranberry; Some crystal sugar

by Mingyue Dance Tsing Yi

4.8 (1)

Favorite

Difficulty

Normal

Time

2h

Serving

2

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Peach gum is a resin secreted from the trunk of peach trees. The effects of peach gum include beauty and beauty, clearing heat and lowering fire, curing diabetes, treating gastritis, etc. The "Compendium of Materia Medica" states that peach gum has "healing blood, replenishing qi, curing diarrhea, and relieving pain." "Tang Materia Medica" says: "Taste Sweet and bitter, flat, non-toxic. "Into the large intestine and bladder meridian.

Snow lotus seed, commonly known as saponified rice, is a precious natural green nourishing food that harmonizes the functions of human organs and is rich in plant collagen. It has the effects of nourishing the heart and blood, clearing the liver and eyesight, invigorating the spleen and kidney, eliminating phlegm and resuscitation, soothing the intestines and diuresis, moisturizing the skin, refreshing and invigorating qi. Suitable for all ages, especially suitable for diabetics.

Saffron:
Suitable for the crowd

Menorrhagia and pregnant women are prohibited from taking it

Therapeutic effect of saffron: saffron is sweet, slightly pungent, and has a calming nature; Guixin, liver meridian; body is light and moisturizes, enters the blood and disperses

It has the effects of promoting blood circulation and removing blood stasis, dispelling stagnation and opening knots, cooling blood and detoxification

Indications: Irregular menstruation, dysmenorrhea, amenorrhea, postpartum lochia, pain in the abdomen, tumbling injury, depression, dullness, palpitations, febrile spots, measles. "

Ingredients

Peach Tears

1. Snow lotus seeds

2. Peach gum

3. Tremella

4. cranberry

5. Saffron

6. Saffron

7. The peach gum will swell up after soaking in clear water overnight. Gently pick up the foamed peach gum, and the impurities will settle on the bottom of the bowl.

8. The snow lotus seeds became bigger after being soaked in clean water overnight, and the snow lotus seeds full of water looked crystal clear.

9. Put the snow lotus seeds and the small white fungus into a casserole, add water to a boil, turn to a low heat and continue to cook for an hour and a half.