Peacock Tofu Roll: If It is Xiaobai, It Can Also be Made Delicious, Very Simple

Name: Peacock Tofu Roll: If It is Xiaobai, It Can Also be Made Delicious, Very Simple
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece Bean curd; 1 Cucumber; 3 tablespoons Soy sauce; 1 carrot; 3s parsley; 3s Shallots

by Buy gourmet Q916475244

4.8 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

This tofu roll has a very high appearance. It looks like a peacock and is very beautiful, so I named it Peacock Tofu Roll. The method is also super simple, even a novice who can't cook at all can easily hold it."

Ingredients

1 piece Bean Curd
1 Cucumber
3 tablespoons Soy Sauce
1 Carrot
3s Parsley
3s Shallots

Peacock Tofu Roll: If It is Xiaobai, It Can Also be Made Delicious, Very Simple

1. Cut the bean curd into rectangles, shred cucumber, carrot and shallot, and cut coriander into sections. Set aside

Peacock Tofu Roll: If It is Xiaobai, It Can Also be Made Delicious, Very Simple recipe

2. Take a piece of bean curd and spread a few shredded coriander, carrot, cucumber, and green onion on top

3. It's better to roll up the tofu skin, a little tighter

4. Cut a few sections diagonally with a knife

5. Make the segments into a ring shape and place them on the plate. Place a small dish in the middle of the dish, put 3 tablespoons of soy sauce in it, and it’s ok