Pearl Milk Tea Strawberry Jelly
1.
First prepare the strawberry jelly, prepare a small milk pot, pour 25 grams of strawberry jelly and 750 grams of purified water directly into the pot, heat it over a medium-to-low heat, and stir while heating until it boils and turn off the heat.
2.
Then pour it into a glass bowl, cool it and put it in the refrigerator for later use.
3.
Put the black tea bag into the tea drain and snap it onto the lid.
4.
Weigh the milk, evaporated milk, condensed milk, and zero-calorie sugar directly into the milk tea machine.
5.
Then add pure water to the highest water level.
6.
Turn on the power and select the milk tea mode to start.
7.
In about ten minutes, pour in the non-boiled pearls.
8.
Prepare the glass and dig the strawberry jelly into the glass.
9.
Add ice cubes to the shaker.
10.
Pour in the brewed milk tea.
11.
Close the lid and shake gently.
12.
Finally, pour it into the prepared glass, and the refreshing and cool milk tea is ready.
Tips:
1. If there is no evaporated milk, it can be replaced with milk, which means that the milk has a slightly weaker flavor.
2. Strawberry jelly can also be replaced with grass jelly and the like, which can be adjusted at will.
3. If the sweetness is not enough, it can be adjusted by adding honey.