Piaoxiang Braised Pork Fried Rice

Name: Piaoxiang Braised Pork Fried Rice
Total time: 10 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 bowl Rice; 1 small piece pork; 1 piece Bell pepper; 1/2 onion; 1 piece Peas (boiled)

by Dance Spirit 1027

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

3

Fried rice is a favorite of my son, so I also spent a lot of time studying how to make fried rice for him. This time, green pepper, lean meat and barbecue sauce are added to the fried rice, which makes the taste of the fried rice suddenly different. Before it is out of the pot, Xiaoyu has already smelled the fragrance.

Ingredients

1 bowl Rice
1 small piece Pork
1 piece Bell Pepper
1/2 Onion
1 piece Peas (boiled)

Piaoxiang Braised Pork Fried Rice

1. Prepare all the ingredients, marinate the shredded pork with barbecue sauce for half an hour in advance. One is delicious, and the other is the meat marinated in this sauce has a tenderer texture. Heat the pan with oil and saute the garlic and onion on low heat. grain

Piaoxiang Braised Pork Fried Rice recipe

2. Add the marinated shredded meat until it changes color, add in the vegetables, turn the rice to high heat, and stir-fry evenly. Add in diced green pepper, appropriate amount of barbecue sauce, and salt and stir-fry until it is ready.