Pickle

Name: Pickle
Total time: 15 min
Yield: 2
Cuisine: Chinese
Ingredients: 200g Potherb mustard; 5g ginger; 6g chili; 5ml Cooking oil; 3g Dried chili; 2g Chicken noodles; 2g salt

by Food editor

4.7 (1)

Favorite

Difficulty

Easy

Time

15m

Serving

Ingredients

200g Potherb Mustard
5g Ginger
6g Chili
5ml Cooking Oil
3g Dried Chili
2g Chicken Noodles
2g Salt

Pickle

1. Prepare shredded ginger and minced pepper

2. Chopped potherb mustard

3. Add cooking oil, dried chili and ginger to the pot and sauté

4. Join Potherb mustard

5. Add dried chili

6. Add chicken powder and salt, stir fry evenly

Comments

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