Pickled Carob Pancakes
by Shui Qingqing
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Beat the eggs into a bowl and stir,
2. Add flour and salt,
3. Add minced chives and water, mix well,
4. Then add the fried pickled beans,
5. Pour the right amount of liquid into the pan with oil,
6. Turn it over after solidification,
7. Serve on the plate.
