Pickled Cucumber

Pickled Cucumber

by Yellow palm spoon

4.7 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

1

Pickled cucumber

Ingredients

Pickled Cucumber

1. Remove the head and tail of the cucumber, cut open and remove the heart, and then cut into sections.

Pickled Cucumber recipe

2. Put an appropriate amount of salt for more than half an hour.

Pickled Cucumber recipe

3. Pour out the water from the cucumber pickling.

Pickled Cucumber recipe

4. Add millet pepper, ginger garlic, white sugar, vinegar, light soy sauce, spicy fresh dew, seafood soy sauce.

Pickled Cucumber recipe

5. After mixing well, marinate for one hour.

Pickled Cucumber recipe

Comments

Sign in to comment

Similar recipes

Seasonal Vegetarian Assorted recipe

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus
Seasonal Vegetable Pie recipe

Seasonal Vegetable Pie

Flour, Plain Water, Cucumber
Seasonal Vegetable Juice recipe

Seasonal Vegetable Juice

Cucumber, Apple, Bean Sprouts
Seasonal Vegetables Mixed with Sophora Japonica recipe

Seasonal Vegetables Mixed with Sophora Japonica

Sophora Japonica, Carrot, Cucumber
Juicing Seasonal Vegetables recipe

Juicing Seasonal Vegetables

Black Fungus, Lotus Root, Carrot
Seasonal Vegetable Cucumber Roll recipe

Seasonal Vegetable Cucumber Roll

Cucumber, Lettuce, Carrot
Hot and Sour Soup recipe

Hot and Sour Soup

Cucumber, Shiitake Mushrooms, Ham
Kuaishou Korean Cold Noodles recipe

Kuaishou Korean Cold Noodles

Cold Noodles, Broth, Salt