Pickled Garlic Stalks

by Not being a fairy for many years

5.0 (1)

Favorite

Difficulty

Easy

Time

24h

Serving

2

It is best to have fresh garlic sprouts.
If you don't have it, let's get the second best.
When rubbing the toon in spring, a few garlic sprouts are put on, and the toon pickles are more fragrant and delicious.
My son suddenly ordered this dish on a cold day, so I used toon pickles to pickle some. "

Ingredients

Pickled Garlic Stalks

1. Garlic.

2. Wash and cut into sections.

3. Enlarge the bowl.

4. Put table salt.

5. Mix well.

6. Marinate until all the salt has melted, and put on toon pickles.

7. Cover the toon and marinate for a few hours. This step is fine or not, just to make the garlic sprouts taste like toon.

8. Take it out and put it alone.

9. Finished product.

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