1. Fresh frozen white shrimps are thawed naturally, washed and drained.
2. Cut pickled peppers and pickled ginger into cubes, and cut green onions into pieces.
3. Heat oil and heat, add pickled peppers and ginger to stir fry to create a fragrant flavor.
4. On high fire, pour the white shrimp.
5. Stir fry until the color changes, add green onions and a little salt.
6. Pour the cooking wine and stir-fry evenly.
