Pickles Mixed with Bitter Vegetables

Pickles Mixed with Bitter Vegetables

by Qiuyue0815

4.6 (1)
Favorite
3

Difficulty

Normal

Time

1h

Serving

2

Bitter vegetable has the effects of clearing away heat, detoxifying and cooling blood, and is a non-toxic wild plant. I remember earlier that people used to marinate a lot of blanched bitter vegetables and rice soup together. After marinating, they can be eaten for a long time. The sour and sour ones are especially delicious. Now occasionally buy a little back and eat a fresh one. It tastes very good when paired with the small pickles that I bought. "

Ingredients

Pickles Mixed with Bitter Vegetables

1. Pick the bitter vegetables to remove impurities

Pickles Mixed with Bitter Vegetables recipe

2. Wash repeatedly

Pickles Mixed with Bitter Vegetables recipe

3. Blanch it with water

Pickles Mixed with Bitter Vegetables recipe

4. Soak in cold water

Pickles Mixed with Bitter Vegetables recipe

5. When eating, squeeze out the water and chop; smash the garlic; prepare some small pickles.

Pickles Mixed with Bitter Vegetables recipe

6. Put all the things together and mix in condiments such as vinegar, less salt, soy sauce, sesame oil, and pepper.

Pickles Mixed with Bitter Vegetables recipe

7. Just mix well

Pickles Mixed with Bitter Vegetables recipe

Tips:

More garlic and vinegar.

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