Pineapple Braised Duck

Pineapple Braised Duck

by Dream peach

5.0 (1)
Favorite
3

Difficulty

Normal

Time

15m

Serving

2

Using fruit pineapple into the dish can get rid of the ducky smell, and the two are eaten together, which is nutritious. "

Ingredients

Pineapple Braised Duck

1. Wash the two large duck legs and cut them into small pieces.

Pineapple Braised Duck recipe

2. Add a tablespoon of cooking wine and an appropriate amount of pepper to marinate.

Pineapple Braised Duck recipe

3. Prepare 3 star anise, ginger, onion and garlic, wash and cut, peel the pineapple and cut into small pieces.

Pineapple Braised Duck recipe

4. Take a small bowl, add the soy sauce, oyster sauce, light soy sauce and salt in the seasoning, mix well and set aside.

Pineapple Braised Duck recipe

5. Put an appropriate amount of oil on the pot, sauté ginger, shallot, garlic and star anise.

Pineapple Braised Duck recipe

6. Add the duck pieces and stir-fry until the duck pieces are oily.

Pineapple Braised Duck recipe

7. Add the pre-adjusted ingredients and stir-fry evenly.

Pineapple Braised Duck recipe

8. Finally, add water (the amount of water should be less than the duck pieces)

Pineapple Braised Duck recipe

9. Cover the pot and simmer until the soup is almost thick.

Pineapple Braised Duck recipe

10. Add the pineapple and stir fry for a while to turn off the heat.

Pineapple Braised Duck recipe

11. Finished product.

Pineapple Braised Duck recipe

Tips:

Finally, add the pineapple and stir fry for too long, otherwise the pineapple will be too sour.

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