1. Prepare a pineapple/pineapple, hollow out the pulp, scrape the bottom part with a spoon, and scrape it into mud.
2. Dice the large pieces, juice and mashed pineapple.
3. Add onions (one third), green peppers (one third), sausages (appropriate amount), raisins, and dried fruits. You can use any kind of dried fruits you like and diced.
4. Stir fry with onion, green pepper, bacon, and shrimp.
5. Add rice, add salt and appropriate amount of soy sauce during the frying process to consume oil.
6. Add three or five spoons of pineapple juice from the freshly dug pineapple, and pour a small amount of milk.
7. Pour the cooked rice into the pineapple, spread a thin layer of rice on the bottom, then sprinkle with diced pineapple and dried fruits (to make the taste even), then put the rice on top, put it into one person, and finally sprinkle dried fruits on top Diced pineapple decoration.
8. The first time I tried to do this, the taste was okay.
Tips:When the rice is stuffy, don't put too much water. The pineapple rice that comes out in this way can be one by one without sticking together.
When cutting out the pineapple meat, be careful not to scratch your hands~
