Ping Pong Racket Buns

by Chami

4.7 (1)
Favorite

Difficulty

Normal

Time

20m

Serving

2

Picture is fun"

Ping Pong Racket Buns

1. Material 1 and material 2 were kneaded into smooth dough. After standing for ten minutes, plastic surgery. One shot method, as many as you like.

2. Cocoa dough, first round it. Then use a tiger's mouth to make a small circle, and slowly pinch out the handle.

3. The prototype of the table tennis racket came out

4. Pumpkin dough, divided into pieces, rounded and flattened. Divide the board to cut out the pattern, and then cut off one-third of the dough.

5. Spread some water on the cocoa dough and moisten the pumpkin noodles. Pinch a small white circle and use it as a ping-pong ball.

6. Ferment at room temperature for half an hour in summer, 30 degrees in the oven for half an hour in winter, and steam for ten minutes.

7. Out of the oven

8. How about a pair of table tennis bats😊

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