Pistachio Sister Wheat Germ Claypot Rice
1.
Selected sweet potatoes, washed and cut into pieces for later use.
2.
Wheat needs to be kept at a constant temperature for 100 hours, and the wheat is in the budding state, and protein is most conducive to human digestion and absorption.
3.
All the ingredients are ready and ready to be cooked.
4.
The rice is soaked first like the bottom of the pot, the water and rice are in a ratio of 1:1, and then the wheat sprouts are placed on top of the ingredients
5.
Sweet potatoes are the easiest to cook and are placed on top of all the ingredients.
6.
Heat for 8 minutes, then turn off the heat and simmer for 5 minutes.
7.
Open the lid and stir the ingredients evenly.
Tips:
Pistachio Sister Wheat Germ Claypot Rice is ready. It is a beautiful vegetarian food, and it is completely nutritious. The rice is best new rice of the year. The malt must be germinated or not very hard.