Plain Soup Noodles
by Miracle L
Favorite
Difficulty
Easy
Time
10m
Serving
2
1. Shrimp skins, seaweed, coriander, and mustard shreds each, appropriate amount of oil, salt, chicken essence, cooking wine, put them in a bowl
2. Put water in the pot, bring it to a boil, pour it into some bowls that have been seasoned
3. Take 100 grams of noodles (not weighed, approximate weight)
4. Place the noodles in a pot of boiling water, cook for 2 minutes, transfer to a soup bowl, sprinkle with coriander and serve
Tips:This noodle itself is salty, so you should put less salt
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