Plain Southern Milk Braised Rice

Plain Southern Milk Braised Rice

by liasiewying

4.7 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Southern milk is really a good thing, whether it is used in vegetarian or meat dishes, because of its strong aroma and mellow flavor, adding it to the dish will add to the cuisine-rich taste. It has the effect of strengthening the spleen and appetizing appetite in diet therapy, but it should be used with caution in patients with hypertension, gout and kidney. "

Ingredients

Plain Southern Milk Braised Rice

1. Golden needles, cloud ears macerated, sliced carrots, sliced vegetarian chicken, sliced choy sum in half, sliced ginger. Mix a quarter of a teaspoon of monosodium glutamate and a teaspoon of sugar for southern milk.

2. Soak the fragrant rice for 20 minutes.

3. Fry the carrots and vegetarian chicken for a while, pick them up and set them aside.

Tips:

Southern milk cannot be sauteed with high fire, because there is sugar in it, and the big fire will easily scorch the southern milk.

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