Poached Pork Slices
by _囍宝_
Favorite
Difficulty
Easy
Time
20m
Serving
2
1. Pork tenderloin slices
2. Add starch
3. Add water, add salt and add Nande, stir, water starch to marinate
4. Tomatoes cut into small pieces
5. Sautéed Tomatoes in Olive Oil
6. Cut the pork loin into thin slices, add water, starch, salt, garnande, cut tomatoes into small pieces, and stir-fry in olive oil with tomato sauce (soya oil will affect the taste, preferably olive oil or other blended oil without bey flavor), and then add Stir-fry tomatoes until soft, add boiling water, stew into tomato soup, add meat slices, and season with salt
7. Add white sesame seeds and coriander to garnish
