Pork Belly and Seaweed Frozen Tofu Soup

Pork Belly and Seaweed Frozen Tofu Soup

by Son and mother

4.6 (1)
Favorite

Difficulty

Easy

Time

30m

Serving

3

Tofu stewed with kelp is a home-cooked dish. Eating kelp regularly can increase the intake of iodine without iodine deficiency. Use frozen tofu to stew kelp. The tofu tastes more delicious, and the nutrition of kelp will not be lost. You can also add some cabbage. This time we will stew the two together, and add pork belly, delicious soup and delicious tofu kelp. .

Ingredients

Pork Belly and Seaweed Frozen Tofu Soup

1. Soak the seaweed for an hour and take out

Pork Belly and Seaweed Frozen Tofu Soup recipe

2. Cut into strips

Pork Belly and Seaweed Frozen Tofu Soup recipe

3. Take out the frozen tofu and melt it

Pork Belly and Seaweed Frozen Tofu Soup recipe

4. Sliced green onion and ginger, sliced pork belly

Pork Belly and Seaweed Frozen Tofu Soup recipe

5. Heat oil in the pot

Pork Belly and Seaweed Frozen Tofu Soup recipe

6. Add pork belly and stir fry

Pork Belly and Seaweed Frozen Tofu Soup recipe

7. Add green onion, ginger and pepper powder

Pork Belly and Seaweed Frozen Tofu Soup recipe

8. Add water

Pork Belly and Seaweed Frozen Tofu Soup recipe

9. Add frozen tofu and salt

Pork Belly and Seaweed Frozen Tofu Soup recipe

10. Put the seaweed strips into a pot with a lid and stew together, add chicken essence to taste before being out of the pot

Pork Belly and Seaweed Frozen Tofu Soup recipe

11. Sheng out

Pork Belly and Seaweed Frozen Tofu Soup recipe

Tips:

You can add some cabbage and it tastes good. In addition, kelp has no calories, which is good for preventing obesity.

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