1. Cook the rice early and let it cool
2. Dice all ingredients
3. Stir-fried meat with onion in oil, pour soy sauce sugar
4. Stir-fry the meat. Pour in the potatoes and diced carrots and stir-fry for three or four minutes
5. Add water and just bury the ingredients and pour the curry powder
6. Try the potatoes and carrots are simmered thoroughly, add water starch and continue to simmer
7. Fried eggs during curry stew
8. The consistency of the curry stew is according to your own preference, and the degree of omelette is also your own preference. My husband just likes the taste
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