Pork Jerky
1.
Wash the meat and mince it into minced meat
2.
Soy sauce, oyster sauce, salt chicken, black pepper, honey, add meat and whipped up
3.
Take an appropriate amount of minced meat and put it on oil paper
4.
Roll it out thinly and evenly
5.
Finishing and forming
6.
Brush a layer of honey and sprinkle with white sesame seeds (the white sesame seeds are cooked in advance)
7.
Put it in the oven at 160°C and fire up and down for 30 minutes
8.
Bake for fifteen minutes, take it out and turn over and continue to bake for fifteen minutes
9.
Take out the diced pieces and eat it!