1. Prepare the ingredients.
2. After washing the lean meat, cut into small pieces. ginger. Cut into three pieces.
3. Remove the roots of tea tree mushrooms.
4. Cut into two more sections.
5. Wash the red dates and remove the pits.
6. Then soak for a while (about 5 minutes)
7. Put the right amount of water in the soup pot.
8. Then put in the sliced meat and ginger.
9. Then choose the menu in the pot and start cooking.
10. The soup has been boiled for about 50 minutes, and then the red dates and tea tree mushrooms are put into the pot and boiled until cooked.
11. After 2 hours, the soup is ready, just add some salt to taste.
Tips:1. Boil the small red dates for eight.
2. Tea tree mushroom can not be cut into sections.
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