Pork Sesame Ribs One by One, Creative Taste, Fragrance of Lips and Teeth

Name: Pork Sesame Ribs One by One, Creative Taste, Fragrance of Lips and Teeth
Total time: 1 h
Yield: 2
Cuisine: Chinese
Ingredients: Some Ribs; Some Cooking Wine; Some Ginger powder; a little Sugar; Some Yuan onion; Some garlic; 1/2 lemon; Some salt; Some Cooking oil; 1 piece egg; Some Soy sauce

by putimama

4.7 (1)

Favorite

Difficulty

Hard

Time

1h

Serving

2

Pork ribs is a meat ingredient that is often selected on the table. It can cook delicious dishes with different methods and different flavors according to the tastes of the taster. This private house essence excludes normal ingredients and adds onions, garlic, and lemon dishes. It is marinated in compound juice, private cooking, delicious and delicious (multiple compound), beautiful finished products, and scented lips and teeth. "

Pork Sesame Ribs One by One, Creative Taste, Fragrance of Lips and Teeth

1. Select the fine ribs, wash, soak (to remove blood water), and then wash.

Pork Sesame Ribs One by One, Creative Taste, Fragrance of Lips and Teeth recipe

2. Cut fine ribs into sections.

3. Add cooking wine, salt, light soy sauce, and ginger powder and mix until evenly flavored.

4. Prepare the spring onion, garlic cloves, and lemon.

5. Chop the spring onion, slice the garlic, remove the seeds and peel the lemon.

6. Pour the chopped green onion, garlic slices, and lemon into a paste (make the paste into a paste of onion and garlic, which will make the meat more flavorful, and the lemon juice will soften the meat), pour it into the ribs, mix well and marinate for 10 minutes.

7. Beat the eggs first, and dip the marinated fine ribs in the egg liquid.

8. Bring the oil to 50% heat and fry the ribs in a pot.

9. (Because the ribs are in the pot, the left hand is dipped in egg liquid, the right hand is turned over and the future is not enough to take pictures, and the color is removed, and the fried ribs are lightly fried twice to avoid too heavy color.) The fried ribs are bright in color and have an excellent taste (addition of compound juice), The taste is delicious.