Pork with Dried Vegetables and Plum
1.
Wash and soak dried plums
2.
Pork cuts
3.
The soaked dried plums are filtered to remove the water and set aside
4.
Garlic clove, pat it, set aside
5.
Garlic in the pot, stir fry
6.
Pork in the pot
7.
Add cooking wine, soy sauce, water, and simmer for 30 to 40 minutes
8.
Add dried plums and seasoning, continue to simmer for 50 minutes
9.
It's ready to be out after the stew
Tips:
It is best to add enough water at one time when stewing, don’t boil the pot