Porridge with Purple Yam and Pea
1.
Wash the rice. Heat the water for the porridge first. After the water boils, the rice is put in the pot and turned to a low heat to boil.
2.
Wear a glove to peel the purple yam and cut into small cubes. After the yam is cut, put it in a pot and cook it together.
Yuzi mom said:
Purple yam is not purple sweet potato, and like purple sweet potato, it is not genetically modified food! The purple color of purple yam and purple sweet potato is because they contain a lot of purple anthocyanins, which also have a good effect on beauty and beauty. You can eat more hemp.
3.
Stir it with a spoon halfway to prevent it from sticking to the pan. After boiling for 20 minutes, wash the peas and put them in the pot. The peas of Yuzu Mom are frozen, fresh ones are best~
4.
Stir it with a spoon halfway to prevent it from sticking to the pan. After boiling for 20 minutes, wash the peas and put them in the pot. The peas of Yuzu Mom are frozen, fresh ones are best~
5.
Sooner or later, you can have a bowl of porridge
Tips:
Yuzi mom said:
These ingredients can be used to cook porridge, rice, and rice paste. It depends on how you want to eat it.