Potato Cake
by Kuwano
Favorite
Difficulty
Easy
Time
30m
Serving
2
1. Potatoes peeled and steamed
2. Add appropriate amount of starch and salt, mash it into mashed potatoes
3. Knead into potato dough
4. Roll into potato noodles, choose a cookie cutter and cut into small pieces, sprinkle with dry flour
5. Put it in a frying pan and fry slowly over medium and low heat
6. Frying is complete
7. Served with tomato sauce, as a dip
