Potato Chicken Nuggets
1.
Prepared ingredients
2.
Add oil to the pot and heat up, add ginger slices and sauté
3.
Then add chicken nuggets and stir fry evenly
4.
Stir fry the chicken and add the hot pot ingredients to stir fry until it tastes
5.
Add soy sauce to color
6.
Add a bowl of water, cover and simmer
7.
Quickly add potatoes when the chicken is cooked
8.
The potatoes are soft and sprinkled with chicken essence to enhance the umami
9.
The finished picture is sprinkled with cooked sesame seeds and shallots
10.
The finished picture, a piece of chicken fragrant and a piece of potato is soft and delicious.
Tips:
Because the hot pot base is salty, you don’t need to add salt