Potato Chips Chicken Wings
1.
Chicken wings make two cuts
2.
Salt, MSG, sugar, cooking wine, marinate chicken wings for 1 hour
3.
Crushed potato chips, the more crushed the better
4.
Chicken wings coated with cornstarch
5.
Soaked in egg
6.
Coated with potato chips
7.
Put it in the oven, fire up and down 180°, 25 minutes
8.
Perfectly out of the pot
Tips:
Every oven has different sizes and different oven temperatures. Please pay attention to it. ⊙∀⊙!