Potato Meat Soup
by Cloud skittles
Favorite
Difficulty
Easy
Time
1h
Serving
2
Potato Meat Soup
1. Peel the potatoes and then shred them
2. Use cotton cloth to squeeze the potatoes dry
3. Settle the potato water for 30 minutes
4. Pour out the upper layer of water, put potatoes and a little salt in it
5. Knead the potato starch into a round shape
6. Add the broth, greens, potatoes and ingredients to the pot and boil
7. After boiling, season with soy sauce, salt and pepper to finish
