Potato Omelette

by Luyao 20082008

4.6 (1)
Favorite
5

Difficulty

Normal

Time

15m

Serving

3

This breakfast is nutritious. The pie is rich in fabrics, including potato shreds, eggs, and minced meat.

Potato Omelette

1. Shredded potatoes, minced meat and eggs into the basin

2. Add the right amount of salt and stir it

3. Then add a handful of flour

4. Stir well with chopsticks

5. Brush a layer of oil in the baking dish of the net red pot, and then pour the batter

6. When it's almost knotted, sprinkle a layer of sesame seeds on the surface

7. Bake with medium and small heat, turn it over, and fry until golden brown

Tips:

You can add some salad dressing to eat together

Comments

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