Potato Rolls, Chicken Rolls, Fried Three Shreds of Chicken Shreds, Radish Shreds and Potato Shreds
1.
The fried product can be served directly with rice.
2.
Shred all materials
3.
Heat the pan and pour the oil! Sauté the onions first
4.
The onion changes color and becomes soft, so pour the chicken shreds into it and fry it together.
5.
When the chicken is fragrant and the surface is discolored, go into the shredded radish and potato and fry together.
6.
After all the ingredients are put in, stir-fry evenly, and then season according to your own taste. I put soy sauce, salt, and fuel consumption. Stir fry for five minutes and taste.
7.
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8.
Heat the pancakes and roll them up
9.
With Korean drama
10.
good to eat