Potato Shredded Curry Rice

Potato Shredded Curry Rice

by Shui Qingqing

4.9 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

There was some rice left at noon. When I was cooking all night, I felt that one of them ate too much, and the two of them ate too little. So I put a potato shredded curry rice with potato shreds. Let's solve it at night.

Ingredients

Potato Shredded Curry Rice

1. A bowl of rice, a potato, a little curry

Potato Shredded Curry Rice recipe

2. Peel and shred potatoes, dice pepper

Potato Shredded Curry Rice recipe

3. Heat the oil and put it into the ground bean shreds and diced pepper

Potato Shredded Curry Rice recipe

4. Add some salt and stir well

Potato Shredded Curry Rice recipe

5. Put in curry

Potato Shredded Curry Rice recipe

6. Stir-fry the potato shreds

Potato Shredded Curry Rice recipe

7. Pour in rice

Potato Shredded Curry Rice recipe

8. Stir well

Potato Shredded Curry Rice recipe

9. Stir-fried, stir-fry and serve

Potato Shredded Curry Rice recipe

10. Fried potato shreds curry rice

Potato Shredded Curry Rice recipe

Tips:

Those who don't eat chili don't put chili diced.

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