1. Potatoes peeled
2. Shred
3. Soak in cold water for 10 minutes
4. Boil the water for about 5 minutes
5. Shred carrots, green radishes and onions, mince garlic
6. Coriander cut into sections
7. Put all the ingredients in the basin
8. Add sugar, salt, apple cider vinegar, fish sauce and mix well
9. To increase appetite, decorate with coriander leaves
10. Install the plate, OK! Open a meal.
Tips:1. Add ingredients to the cooking as you like.
2. If you don't like fish sauce, you can replace it with sesame oil. I prefer a light and fresh fragrance.
