by Walking in the rain_kRsJPX
Difficulty
Easy
Time
10m
Serving
2
1. Prepare the ingredients.
2. Put the tofu on a cutting board and cut into small pieces.
3. Cut coriander, ginger, and garlic.
4. Put all the seasonings in a bowl and mix well.
5. Sprinkle the sauce on the tofu and it's fine.